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Total Views: 202 - Total Replies: 8

POSTED BY: Creepie1 on 07/09/2008 11:47:28


VERY SIMPLE
INGREDIENTS:
1/2 PINT OF LIME SHERBERT SOFTENED
6 OUNCE CAN OF FROZEN LIMEAID CONCENTRATE THAWED
14 OUNCES GINGERALE CHILLED
2 CUPS COLD WATER
PURPLE GUMMY WORMS~NOT SOUR

COMBINE AND SERVE
IF YOU NEED MORE DOUBLE THE INGREDIENTS






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MY SPIDER CAN BEAT UP YOUR SPIDER!




POSTED BY: SpookyMadison on 07/09/2008 15:12:41


Yumm! I'm going to copy this & attach it to the pic.





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POSTED BY: SpookyMadison on 07/09/2008 15:18:19


I had to copy & paste this here because ya loved it so much, C! LOL

What if I want blue gummy worms?? lol Hey, to keep this chilled - could I freeze weird little Halloween gummy shapes in ice & add it or would the water distort the lime? Hmm..what if I froze the little gummy treats in lime juice then added it?? That could work...it would be hella limey, but you wouldn't get skurvy! LMAOOOOO





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POSTED BY: jekyllandhyde on 07/09/2008 15:21:11



SpookyMadison wrote:

I had to copy & paste this here because ya loved it so much, C! LOL

What if I want blue gummy worms?? lol Hey, to keep this chilled - could I freeze weird little Halloween gummy shapes in ice & add it or would the water distort the lime? Hmm..what if I froze the little gummy treats in lime juice then added it?? That could work...it would be hella limey, but you wouldn't get skurvy! LMAOOOOO



Reserve some of the punch and freeze it for the ice cubes (complete with worms) that way the cubes won't dilute the flavor.





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POSTED BY: haunt-freak on 07/09/2008 15:28:47


ooo - J&H - great idea! That recipe looks wonderful!





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Finally got it all together.... but forgot where I put it!
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POSTED BY: SpookyMadison on 07/09/2008 15:41:14


Oh! Great idea!! Thanks!

I love this place...





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POSTED BY: Frightfreak on 07/09/2008 16:48:07


OOOOHHHH!!! YUMMY!!!
I love Lime...of course I do also enjoy scurvy. Oh the heck with it...I'm making PUNCH!





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[size="1"][color="#9933ff"]Ghouls Just Want To Have Fun![/size][/color]
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POSTED BY: BadTableManor on 07/10/2008 10:05:13


PA, I LOVE the way your mind works. If I knew the name of a lure manufacturer, I'd be crazy enough to call and ask them if the lures are food-safe.  
And since we're on the subject, you know those neon-colored fish eggs used for fishing? What if you got a box of uncooked, large tapioca pearls, cooked them in tonic water (to enhance the blacklight effect), then let the pearls fill the bottom of the bowl.... or I guess you could use those fugly, black boba tapioca pearls, they're huge...

*runs off to call the Asian market*....





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POSTED BY: lilly on 08/01/2008 19:29:05


I like the way you guys think when it comes to food props .

Hey BTM





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11/20/2008



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