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	<title>HauntSpace.Com :: Forums</title> 
	<link>http://hauntspace.com/forum/</link> 
	<description>some descr about threads</description>
	<item>
		<title><![CDATA[The "Better" Cat Litter Cake]]></title>
		<link>http://hauntspace.com/forum/posts/id_1538</link>
		<description><![CDATA[(Just a note: Not knocking the original version - mine is just different.)I changed this recipe to my own version (it's better - did I say I was biased?). This is from one of my webpages: This Cat Lit]]></description>
		<pubDate>Tue, 10 Jun 2008 15:05:58 -0500</pubDate>
	</item>
	<item>
		<title><![CDATA[Kitty Litter]]></title>
		<link>http://hauntspace.com/forum/posts/id_1536</link>
		<description><![CDATA[ This is the recipe to serve when you really want to creep people out...or get rid of that in-law or relative!LOLKitty Litter Cake   1 (18.25 ounce) package spice or German chocolate cake mix 1 (18.25]]></description>
		<pubDate>Tue, 10 Jun 2008 13:34:25 -0500</pubDate>
	</item>
	<item>
		<title><![CDATA[Savory Seeds]]></title>
		<link>http://hauntspace.com/forum/posts/id_1499</link>
		<description><![CDATA[When you're scooping out your fresh pumpkin, don't toss out the gooey mess and it's entangled seeds: You have a great snack in your hands. Separate out the larger wads of flesh and toss them out, and ]]></description>
		<pubDate>Fri, 30 May 2008 10:39:34 -0500</pubDate>
	</item>
	<item>
		<title><![CDATA[Panna Cotta Brain with Cranberry Glaze]]></title>
		<link>http://hauntspace.com/forum/posts/id_1498</link>
		<description><![CDATA[This recipe is by Alton Brown, courtesy of Food Network.  Panna Cotta is Italian custard, the perfect consistency for a brain.Make 1 day ahead to allow the flavors to marry. It makes a difference.ingr]]></description>
		<pubDate>Fri, 30 May 2008 10:32:07 -0500</pubDate>
	</item>
	<item>
		<title><![CDATA[Finger Cookies]]></title>
		<link>http://hauntspace.com/forum/posts/id_1497</link>
		<description><![CDATA[These are the best tasting cookies I've ever had, and they look great, too. Makes about 50 fingers.From "The Secret Life of Food", by Clare Crespo.ingredients:1 cup butter, softened1 cup powdered suga]]></description>
		<pubDate>Fri, 30 May 2008 10:16:51 -0500</pubDate>
	</item>
	<item>
		<title><![CDATA[Body Bakery]]></title>
		<link>http://hauntspace.com/forum/posts/id_1431</link>
		<description><![CDATA[Hey folks,I would love to have one of these guys at my next Halloween party!They're made entirely out of bread and are totally edible! Too bad they're only available in Thailand  This guy does awesome]]></description>
		<pubDate>Fri, 16 May 2008 12:14:10 -0500</pubDate>
	</item>
	<item>
		<title><![CDATA[GID Jello Shooters/no quinine taste]]></title>
		<link>http://hauntspace.com/forum/posts/id_1371</link>
		<description><![CDATA[In my quest to find some great "grownup" Halloween party drinks, I stumbled upon the fact that tonic water glows, and loved the whole GID Jello Shooters idea. I found that the recipes I tried had waaa]]></description>
		<pubDate>Thu, 01 May 2008 10:25:31 -0500</pubDate>
	</item>
	<item>
		<title><![CDATA[Spew on Rye? Pumpernickel Puke?]]></title>
		<link>http://hauntspace.com/forum/posts/id_1125</link>
		<description><![CDATA[Either way you say it, it still sounds gross!!! Here's another tasty appetizer I made for the New Years Eve party that would be great for a gross Halloweeen Party food. Ingredients1 cup grated chedd]]></description>
		<pubDate>Sat, 05 Jan 2008 19:55:57 -0600</pubDate>
	</item>
	<item>
		<title><![CDATA[Steve's Mini Plungers]]></title>
		<link>http://hauntspace.com/forum/posts/id_1124</link>
		<description><![CDATA[This year at our family New Years Eve party, my hubby made a yummy little appetizer that our kids said looked like mimi plungers...lol. I thought it might fit in here for a "gross sounding but tasty f]]></description>
		<pubDate>Sat, 05 Jan 2008 19:44:18 -0600</pubDate>
	</item>
	<item>
		<title><![CDATA[Dead Man's toes]]></title>
		<link>http://hauntspace.com/forum/posts/id_1115</link>
		<description><![CDATA[*dances around like Sarah Sanderson, dead man's toes... dead man's toes...*This is one of our favorite treats for special occasions like New Years Eve. I don't know what the actual name of these are,]]></description>
		<pubDate>Fri, 28 Dec 2007 19:02:07 -0600</pubDate>
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